A comforting casserole with layered seasoned ground beef, thinly sliced potatoes, and melted cheese, baked until bubbly and golden.
Use freshly shredded cheese for creamier melt and better texture., Let casserole rest uncovered for 10 minutes before serving for neat slicing., Keep potato layers thin and limited to two layers for even cooking and creaminess., Adjust salt after baking to taste., Optional: Broil for 1–2 minutes at the end for extra crispy cheese, watch closely to avoid burning.
Find it online: https://cookingcrumbs.com/hamburger-potato-casserole-recipe/