Eggplant rings+potato rings. Eggplant rings+potato rings This is so yumm recipe of making fritters of both eggplants and potatoes.i am dead sure family gonna love it. #mommasrecipes. Line a baking sheet with a wire rack. Using the wide end of a pastry tip, cut holes into the center of eggplant rounds to.
I know that eggplant Because for double coating fried eggplant will be more crispy. So firstly, wet eggplants in eggs, the coat with rice flour, then again brush with eggs and now coat with bread crumbs properly. Sméagol comes back with two dead rabbits and drops them on Frodo. You can cook Eggplant rings+potato rings using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Eggplant rings+potato rings
- It’s 1 of round potato sliced and soak in water.
- Prepare of Small tiny eggplants sliced round.
- You need 2 cup of gramflour.
- You need 1 cup of water to make thick mixture.
- It’s 1 tablespoon of salt.
- It’s 1 teaspoon of black pepper.
- You need 1 teaspoon of turmeric.
- Prepare 1 teaspoon of red chilli powder.
- It’s 1 teaspoon of chaat masala.
- Prepare 1 teaspoon of coriander powder.
- Prepare 1 teaspoon of kasoori methi.
- You need 1 teaspoon of curry leaves.
- Prepare of Oil to fry.
- You need 1 tablespoon of ginger paste.
- It’s 1 tablespoon of garlic paste.
Add the eggplant, turmeric, chili powder,salt and brown sugar. Toss the eggplant in the oil and arrange in a single layer on an parchment paper lined baking sheet. For assembly: Beer battered onion rings – my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc.
Eggplant rings+potato rings instructions
- Mix all the ingredients in gramflour and make thick paste.
- Now marinate the slices of eggplant for few minutes then at medium flame deep fry them by turning sides.
- Same as marinate potato slices for few minutes and deep fry them.
- It is too yummy to eat.stay safe stay healthy and enjoy with me yumm yumm recipes.
French Fries, Onion Rings and Potatoes Frozen Breads Frozen Dough Frozen Meat Frozen Meatless Frozen Seafood Fruit Gluten Free Ice Cream Cones and Toppings Ice Cream Novelties Ice Cream and Frozen Yogurt International Foods Juice and Drinks. Toss with your hands to coat. Heat the olive oil over medium heat in a large, heavy nonstick skillet and add the onions. Add the garlic and stir together for another minute, until the garlic begins to smell fragrant. Cheesy Eggplant Parmesan Casserole, Armenian Stuffed Eggplant (Imam Bayildi), Roasted Eggplant and Bell Pepper Salad, Italian Marinated Eggplant Antipasto, Pan-Fried Eggplant Bharela Ringan Batata Nu Shaak / Stuffed Eggplant Potato Curry is a traditional Gujarati main dish recipe made by stuffing baby eggplant and baby potato with a stuffing made with peanut, coconut, basic Indian spices, coriander.