How to Cook Delicious Mouthwatering Meatloaf

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Mouthwatering Meatloaf.

Mouthwatering Meatloaf You can cook Mouthwatering Meatloaf using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mouthwatering Meatloaf

  1. You need 1 lb of ground beef.
  2. Prepare 1 lb of ground sausage (I use Johnsonville italian).
  3. It’s 1 cup of Italian breadcrumbs.
  4. Prepare 2 cup of shredded chedder cheese.
  5. You need 2 large of eggs.
  6. Prepare 1 packages of onion soup mix.
  7. You need 1 of onion, chopped.
  8. Prepare of gravy.
  9. You need 2 envelope of brown gravy.
  10. You need 2 cup of water.

Mouthwatering Meatloaf instructions

  1. Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl..
  2. Add shredded cheese and mix together..
  3. Spray a shallow baking dish with non-stick spray..
  4. Form mixture into an oval in pan..
  5. Cover with foil and bake at 350°F for 45 minutes..
  6. Remove foil and continue baking for another 10-15 minutes as necessary..
  7. Remove and let cool 10 minutes..
  8. Slice into thick pieces and add to your mashed potatoes..
  9. Make gravy as directed. Pour over and enjoy!.

Tags: #gravy #meatloaf #steak

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